• Dotcod
  • About Us
  • Restaurant
    • Dining Room
    • Bar
    • Private Rooms
  • Menu
    • A la Carte
    • Breakfast Menu
    • Weekly Set Lunch
    • Bar Menu
    • Bar Snacks
    • Events & Catering Packages
      • Breakfast Packages
      • Drinks Packages
      • Canapés Menu
      • Private Set Lunch
      • Set Dinner Menu A
      • Set Dinner Menu B
      • Vegetarian Menu
  • Wine
    • Champagne & Sparkling Wines
    • White Wine
    • Red Wine
  • Home
  • Gallery
  • What’s New
  • Contact Us
    • Reservations
  • About Us
  • Restaurant
    • Dining Room
    • Bar
    • Private Rooms
  • Menu
    • A la Carte
    • Breakfast Menu
    • Weekly Set Lunch
    • Bar Menu
    • Bar Snacks
    • Events & Catering Packages
      • Breakfast Packages
      • Drinks Packages
      • Canapés Menu
      • Private Set Lunch
      • Set Dinner Menu A
      • Set Dinner Menu B
      • Vegetarian Menu
  • Wine
    • Champagne & Sparkling Wines
    • White Wine
    • Red Wine
  • Gallery
  • What’s New
  • Contact Us
    • Reservations

Starter

Smoked Cauliflower & Pancetta Soup (Pancetta Chips / Crispy Garlic)

(add $30 Onion Soup / Lobster Bisque)

Or

Salmon & Beetroot Carpaccio

Pickled Shimeji Mushroom / Frisee

Or

(V) Arugula & Parmesan Salad

Pine Nuts / Walnuts / Apple / Honey & Mustard Dressing

Main

(V) Mixed Vegetables Bubble & Squeak $308

Spinach / Corn / Potato / Monterey Jack & Cheddar Cheese / Tomato Salsa

Or

Pan Seared Yellow Tail $338

Papaya / Long Bean & Mango Salad / Lime & Chili Dressing

Or

Lobster Penne Pasta $358

Button Mushrooms / Shellfish Sauce

Or

Mixed Seafood Salad $398

King Shrimps / Crabmeat / Scallop / Nordic Shrimps / Mussels / Smoked Salmon / Marie Rose Sauce

Dessert

Black Forest Cake (add $50)

Mixed Berries / Whipped Cream

Or

Hazlenut Ice Cream or Peach Sorbet (add $50)

Honeycomb & Fresh Berries

Coffee/Tea

Plus 10% Service Charge